UAV Hyperspectral Imaging Identifying Urban Black and Odorous Water Bodies
This study explores the use of UAV hyperspectral imaging and fluorescence spectroscopy to identify and monitor urban black and odorous water bodies for better pollution control and water quality management.
Introduction
Urban black and odorous water bodies are defined as water systems within urban built-up areas that exhibit unpleasant colors and/or unpleasant odors. These water bodies can be categorized into "mildly black and odorous" and "severely black and odorous" categories. The rapid urban development and excessive wastewater discharge have led to the influx of organic materials into rivers, exceeding the rivers' self-purification capacity, resulting in oxygen imbalances and the formation of hypoxic environments, which contribute to the degradation of water quality and the eventual formation of black and odorous water bodies. This phenomenon has become a major obstacle to urban development and water ecological civilization construction.
The advent of satellite remote sensing technology has facilitated preliminary applications in screening urban black and odorous water bodies, playing a critical role in the detection and supervision of pollution remediation projects. However, satellite imagery often suffers from long acquisition cycles, limited spectral channels, and cloud interference. In contrast, UAV remote sensing offers advantages such as ease of operation, high temporal, spatial, and spectral resolution, making it ideal for providing rich spectral data to support model development for water monitoring. Additionally, fluorescence spectroscopy technology is capable of identifying organic pollutants in water, offering further insights into pollution sources.
Materials and Methods
Study Area Overview
Jiangsu Province, a major industrial hub in China, includes cities such as Nanjing, Wuxi, Changzhou, and Yangzhou, which have seen rapid industrialization and high population densities. Before 2016, many rivers within these cities experienced black and odorous water phenomena due to high pollution levels. Despite efforts to treat these waters, some rivers have seen recurring pollution problems. Therefore, identifying pollution sources and assisting in decision-making for pollution control has become a crucial task.
Indicators and Data
Black and Odorous Water Body Determination Criteria
The identification of black and odorous water bodies relies on both field observations and water quality indicators outlined by the Ministry of Housing and Urban-Rural Development. These indicators include transparency, dissolved oxygen, oxidation-reduction potential, and ammonia nitrogen levels.
Parameter | Mild Black Odor | Severe Black Odor | Measurement Method | Remarks |
Transparency (cm) | 10–25 | <10 | Secchi Disk | In-situ Measurement |
Dissolved Oxygen (mg/L) | 0.2–2.0 | <0.2 | Electrochemical Method | In-situ Measurement |
Oxidation-Reduction Potential (mV) | -200–50 | <-200 | Electrode Method | In-situ Measurement |
Ammonia Nitrogen (mg/L) | 8.0–15 | >15 | Nessler's Reagent | Post-Filtration Measurement |
Ground Data Collection
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