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NIR Grain Analyzer
Product Code: IR2300
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The NIR Grain Analyzer from Optosky uses near-infrared (NIR) spectroscopy to offer fast, non-destructive grain analysis. Ideal for the rice industry and grain milling, the IR2300 measures moisture, protein, amylose, and fatty acids in rice and brown rice.
With a user-friendly touch screen and intuitive software, users can begin analysis by simply pouring in the grain sample. This advanced grain testing solution provides real-time, high-precision results, making it perfect for precision agriculture and food industry quality control. It supports digital grain testing, delivering accurate insights to optimize grain quality in any production setting.

IR Series
Sample size Whole sample 50-800ml
Analysis time About 60 seconds
Parameters Moisture, protein, fat, test weight (optional), starch, fiber
Principle Continuous scanning spectrum, transmission method detection
Number of subsamples Customizable
Wavelength Range 570-1100nm
Wavelength Accuracy
Bandwidth <0.05nm
Noise <20uA
Light Source Lifespan Not less than 5000 hours

    • Wavelength range: 570 nm ~ 1100 nm
    • Compact, lightweight design
    • Near-infrared transmission optical path
    • Powerful infrared modeling software
    • Eco-friendly, no sample prep, fast measurement
    • HD touch screen, intuitive user experience
    • Long-lasting light source (over 10,000 hours), easy maintenance
    • Multiple data transfer interfaces for easy sharing

      • Rice and paddy acquisition, processing, and sampling testing stages
      • Corn processing
      • Other grains, etc.

      Selection Guide

      Model

      Description

      IR2300

      Using a transmission-type infrared absorption optical path, this model is suitable for testing parameters such as moisture, protein, amylose, and fatty acids in grains like rice and paddy.

       
      2 Parameter

      IR2300

      Analysis Parameters

      Sample

      Rice, paddy (brown rice), etc.

      Size

      200g-400g (rice)

       Time

      ≤60s

      Parameters

      Rice: Moisture, Protein, Amylose

      Paddy (Brown Rice): Moisture, Fatty Acids

      Principle

      Continuous scanning spectrum, transmission detection

      Number of Sub-samples

      5-25 adjustable (depending on grain type)

      Accuracy

      Rice: ±10% (relative error)

      Brown Rice: Moisture: ±10%,Fatty Acids: ±15% (relative error)

      Repeatability

      CV≤5%

      Inter-machine Variation

      ≤3%

      Optical Parameters

      Detector

      2048 InGaAs detector

      Spectral Range

      570~1100nm

      Light Source

      Life

      Not less than 10,000 hours

      General Parameters

      Operating

      System

      Window 11

      Screen

      7-inch HD capacitive touchscreen

      Data Output

      Interface

      USB 2.0, Ethernet, Wi-Fi

      Power Supply

      220V,50/60Hz

      Storage

      Temperature

      -20°C to 65°C

      Operating

      Temperature

      Room temperature

      Operating

      Humidity

      < 90%RH

      Size

      220*220*320 mm

      Weight

      6Kg


       Accessories

      Standard Accessories

      1

      Power Cord

      2

      Grain Measuring Cup

      Optional Accessories

      1

      None

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